Premium Wooden Bread Lame for Dough Scoring - Black Walnut (Blade Not Included)

About this item

• Do not immerse the lame in water or clean it in the dishwasher. Important: THIS IS NOT A PLAYTHING! Ensure it is kept away from children. The blade is extremely sharp, so keep it out of reach of kids and anyone who may not be able to use the tool safely. Exercise caution and avoid leaving the scratching knife submerged in water for extended periods, such as during cleaning.
• A decorative bread lame designed to make it easier to cut patterns in your dough. An indispensable tool in the sourdough process that gives your breads beautiful oven jumps and patterns, after your head. (Tip: This product does not contain blades.)
• The bread lame was developed and handmade by shou, who is a carpenter and a skilled carpenter. Each knife is unique and made of walnut wood.
• Maintenance and instructions for your new scratching knife. All scratching knives are made of untreated wood. Therefore, it is advantageous to maintain the bread lame with a little bit of cooking oil. The bread lame will change color and become darker when it gets oiled.
• When the sharp razor blade is not in use, it is easy to hide away, by opening and locking the concealer function in the wood, thus reducing the risk of cutting.